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Macadamia Oil stands as a non-volatile oil, which is obtained from the nut meat of the Macadamia integrifolia, which is a native Australian nut. The oil is erstwhile utilized in food as a salad or frying oil. Used in cosmetic formulations, this fragrance fixative or emollient contains oleic acid, linoleic acid, palmitoleic acid and linolenic acid. Some varieties of this oil is also incorporated with roughly equal quantities of omega-6 and omega-3. Provided lipid is an excellent botanical replacement for mink oil in most of the applications. Included with monounsaturated fats, the Macadamia Oil has a long unrefrigerated shelf life.
The oil is an eventual carrier oil for its utilization in skincare products. It is highly included in assorted organics products.
Regardless of age and skin type, this stands as a wonderful skin food, it helps in making the user young and vernal.
A topical use of Macadamia Oil is an indispensable component of age holding skincare.
Stand as one of the key ingredients, which amends the function of the lipid barrier and keeps the skin moist as well as hydrated.
Skin care benefits of Macadamia oil
Other properties of Macadamia oil that proffers other benefits :
Technical Details :
|Product Name:||Macadamia Nut Oil|
|INCI Name||Macadamia Integrifolia Seed Oil|
|Appearance||Light golden colored liquid|
|Solubility in Water||Insoluble|
|Odor||haracteristic, bland, fatty|